Outdoor Cinnamon Rolls With Bacon

Recipes

Who can resist fresh, gooey cinnamon rolls? Add even more flavor by cooking them on the grill and adding crumbled thick-cut bacon!

Source: Ray Lampe, Dr. BBQ
Yields: 2-4 servings

Ingredients

  • 1 roll of 8 refrigerator cinnamon rolls
  • 4 slices thick cut bacon, cooked and crumbled

Directions

  1. Prepare the grill to cook indirect at 350°.
  2. Take the rolls out of the tube. Place on a baking sheet in a circle just barely touching each other.
  3. Cook on the grill for 12-15 minutes until golden brown.
  4. Remove from grill, top with package icing, then sprinkle with crumbled bacon.

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Who is HPBA?

Hearth, Patio & Barbecue Association (HPBA), represents and provides professional member services and industry support, for manufacturers, retailers, distributors, representatives, service firms, and allied associates for all types of fireplace, stove, heater, barbecue and outdoor living appliances and accessories. Learn More

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