Onion Egg Hash

Recipes

Breakfast hashes are best when cooked on the grill, especially this one. With hearty sweet potatoes, flavorful onion, fried eggs and more, this Onion Egg Hash is a great way to start your day.

Source: National Onion Association
Yields: 4 Servings
Prep Time: 15 minutes
Cook Time: 35 minutes

Ingredients

  • 2 tbsp. canola oil
  • 1 white onion, chopped
  • 2 pounds sweet potato, cut into 1/2 –inch chunks
  • 1-1/2 cups small cauliflower florets
  • 1 tsp. chili powder
  • 1/2 tsp. salt
  • 1/4 tsp. black pepper
  • 1/2 cup vegetable or chicken broth
  • 2 tbsp. finely chopped chives
  • 4 large eggs

Directions

  1. Heat the oil in a large skillet set over medium heat.
  2. Add the sweet potato, onion, cauliflower, chili powder, salt and pepper to the skillet. Cook for 2 minutes. Stir in chicken broth, cover and simmer for 10-12 minutes or until sweet potato is tender.
  3. Create 4 small indentations in the potato mixture. Crack an egg into each indentation. Cover the skillet and cook for 4 minutes until egg white is set and yolk is runny. Uncover, sprinkle with chives and serve immediately.

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