The National Turkey Federation is the national advocate for America’s turkey farmers and producers, raising awareness for its members’ products while strengthening their ability to profitably and safely deliver wholesome, high-quality and nutritious food to consumers worldwide. For turkey recipes and grilling tips, visit ServeTurkey.org.
“Fire up the grill this Thanksgiving and try turkey in a new way! We love grilling for the holidays because it brings a whole new flavor profile to our Thanksgiving turkey, and our friends and family love to flock around the grill as we cook. Whether you’re preparing a whole bird for a feast or a turkey breast for a smaller gathering, the versatility of turkey lends itself to the smoke and sizzle of cooking on the grill – just add your favorite brines, glazes or rubs. Plus, taking your Thanksgiving turkey to the grill frees up oven space for your sides (hello, green bean casserole!).” – National Turkey Federation
Meet Melissa Reome, a pharmacist, grill master and the creative cook behind “Grill Momma.”
Meet Robyn Lindars, a BBQ competitor, recipe developer, food personality and author.
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